Siliconindia Magazine

Cover Story

The Indus Valley: Redefining the Kitchen Space via Top-notch Healthy Cookware Range

At the helm of the Indian kitchenware market, where in healthy cookware is a highly growing niche, The Indus Valley was co-founded by Madhumitha Udaykumar and Jagadeesh Kumar in March 2016 who are committed to selling only health friendly cookware. The affiliation seed was sown in 2015 when a kitchen mishap with plastic cookware in the oven made the co-founders explore natural cookware. The available options were unhealthy, unreliable, or unavailable. It made them ponder why there isn't a trustworthy healthy Cook ware brand. This prompted them to establish The Indus Valley.