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Cover Story
10 Best Food & Beverage Startups - 2016
Rightly denoted as the "Land of Spices", India is hugely popular for its diverse cuisine which is reminiscent of unity in diversity. Therefore, our country reflects an exceptionally vibrant Food & Beverage market and has witnessed unprecedented growth in the recent past. The Union Budget for 2015-16 divulged a corpus fund of Rs.2,000crore to provide cheaper-credit loans to the degree courses centered on food processing and entrepreneurship. At the same time, the government has primed a "Vision Document 2015" to promote food processing industries.Furthermore, it already set up $20 million worth international food park in Punjab, while 42.
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Aligning Food & Technology to Provide Best Service
Anamika Sahu, Managing Editor
The Rise of Emojis, Stickers and GIFs
Mohd Wassem, Co-Founder, Bobble
Are you Unknowingly Swallowing Arsenic in your Food?
S. Madhusudhan, Founder & Chief Farmer, back2basics
Digital Health Records Could Re-Shape how Indian’s manage Their Health
Sastry Chemudupaty, Co-Founder, Universal Medrecordz
Vikas Shah, COO, WaterHealth International
Tactical Methods to Manage Digital Communication in the QSR Industry
Kedar Teny, Director, McDonalds
Organic Food: Changing face of the Indian Agriculture
Sujit Jain, Chairman and MD, Netsurf Communications
QSR Sector Poised to Grow Rapidly in India
Karan Tanna, Co-Founder & CEO, Yellow Tie Hospitality Management
Ten Myths about Venture Capital Funding
Rohit Chokhani, Principal Founder, White Unicorn Ventures
The Changing Food Industry: Chances, Changes & Challenges
Chandrashekhar Basavanna, Co-Founder, OrgTree India
