Terra Food Raises $800K In Pre-Series A Funding From ah! Ventures and Others
Terra Food Co, a pioneering gourmet cloud kitchen company, has successfully raised USD 800,000 in its Pre-Series A funding round. The funding was secured from a group of esteemed investors, including Zero to One Fund, Twin & Bull Fund, ah! Ventures, and several other international angel investors. Existing investors like Lets Venture, Faad Network, and The Chennai Angels also participated in this round, demonstrating their continued confidence in TFC's growth and potential.
TFC, founded by visionary entrepreneur Sriram Nair, started its journey in Ahmedabad in 2019. The company's roots were established through Sriram Nair's cafe cum flagship store, Terra, which introduced Ahmedabad to the innovative farm-to-table concept in 2017. Building upon the success of Terra's dine-in restaurant, TFC ventured into the cloud kitchen space with the aim of providing niche and gourmet cuisine formats at affordable price points to underserved Tier 2 cities.
Sriram Nair added, "With a strong focus on Tier 2 markets, TFC has witnessed remarkable growth, currently processing an impressive monthly volume of 26,000 orders and generating a monthly recurring revenue of over INR 1 crore. Bolstered by this recent funding, TFC plans to double its revenue by November 2023, capitalizing on its existing kitchen facilities."
This Pre-Series A funding round will empower TFC to fuel its business expansion, increase its brand portfolio, invest in innovative food technology and product development, and expand its talented team. The company is now gearing up for its Series A funding, expected to be completed by the end of the financial year, further bolstering its growth trajectory.
TFC operates as a multichannel food company, leveraging both online and offline platforms to cater to the rising aspirations and expendable income of consumers in Tier 2 cities. Its portfolio of brands, including Terra Gourmet, Sushito, Zeus Burger, Noodle Van, Aho Punjab, Pickup Meals, Jaani Maani Biryani, Papadum, and Hiit Meals, has been well-received in markets with limited gourmet cuisine options.
TFC, founded by visionary entrepreneur Sriram Nair, started its journey in Ahmedabad in 2019. The company's roots were established through Sriram Nair's cafe cum flagship store, Terra, which introduced Ahmedabad to the innovative farm-to-table concept in 2017. Building upon the success of Terra's dine-in restaurant, TFC ventured into the cloud kitchen space with the aim of providing niche and gourmet cuisine formats at affordable price points to underserved Tier 2 cities.
Sriram Nair added, "With a strong focus on Tier 2 markets, TFC has witnessed remarkable growth, currently processing an impressive monthly volume of 26,000 orders and generating a monthly recurring revenue of over INR 1 crore. Bolstered by this recent funding, TFC plans to double its revenue by November 2023, capitalizing on its existing kitchen facilities."
This Pre-Series A funding round will empower TFC to fuel its business expansion, increase its brand portfolio, invest in innovative food technology and product development, and expand its talented team. The company is now gearing up for its Series A funding, expected to be completed by the end of the financial year, further bolstering its growth trajectory.
TFC operates as a multichannel food company, leveraging both online and offline platforms to cater to the rising aspirations and expendable income of consumers in Tier 2 cities. Its portfolio of brands, including Terra Gourmet, Sushito, Zeus Burger, Noodle Van, Aho Punjab, Pickup Meals, Jaani Maani Biryani, Papadum, and Hiit Meals, has been well-received in markets with limited gourmet cuisine options.
.jpg "Aquapulse : Pioneering Global Leadership in Seafood Exports Through Market Intelligence & Post Harvest Innovation")
.jpg "10 Dimensions Design : Pioneering Technology Integration in the Construction Industry")
